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Bertyn Spelt Seitan
Spelt is an old variety of grain that has attracted renewed attention from the organic sector as a result of cultivation conditions, namely that is uses less fertiliser, has better resistance to disease and has a hard kernel with a high gluten level. As a result of these excellent properties, we now also make spelt seitan.
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product
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Seitan Steak Spelt / Seitan Block Spelt
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Date of issue
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24/04/2006
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EAN-codes
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250g steak: 5425007800289 per item /
5425007800296 per 20 items
550g block: 5425007800272 per item /
54250078000005 per 10 items
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weight
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250 g steak / 550 g block
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properties
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Average nutritional values per 100g
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100% vegetable - soft structure – hearty flavour.
spelt proteins with tamari sauce.
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Calories 133 Kcal/556.7 kj, Protein 26.9 g, Fats 5.3 g, Carbohydrates 0.5 g
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Store at max 7°C, keeps for up to 7 weeks after delivery
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packaging
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content
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dimensions
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vacuum cooking bag (up to 121°) in PP
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250 g cut
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150mm x 250mm
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vacuum cooking bag (up to 121°) in PP
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550 g block
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180mm x 270mm
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Ingredients: spelt flour*, tamari* (water, soy beans*, sea salt, mirin* (rice*, fermented rice*, water)) ginger* and bay leaf* * = organic control: BE-2
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